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16 results

  • APPLE daily foods

    • Hall 3 O36
    We supply right size and good taste apples to a daily meal. Varieties are Fuji, Shinano sweet, Toki, Orin, etc.
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  • APPLE exclusive

    • Hall 3 O36
    Japanese apples are one of the best apples in the world and especially the apples produced in Aomori prefecture (in the north part of Japan) are excellent. We are going to introduce some gorgeous apples. MUTSU Blight pink apple. It’s about 400gs per pce. Harvested in late Oct. Crisp with a good sweet and tart balance. KINSEI Light gold color apple. It’s 300gs - 400gs per pce. Harvested in Nov. Aromatically sweet flavor and crispy. SEKAI-ICHI Striped-red color apple. 400gs - …
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  • Cherry tomato

    • Hall 3 J36
    Tokita’s colorful cherry tomato series which includes; Sungreen, Sunlemon, Sungold, Sungrape, Sunpeach, Suncherry, and Sunchocola. Each of their distinctive colors is quite self-explanatory. At AFL we are introducing the newest additions to the line; Suncitron and Sungarnet. Tokita Seed has been leading the field in Cherry tomato breeding in Japan for a number of years. Without compromising the excellent flavor, we pride it, Tokita Seed have developed varieties that meet the challenging demands…
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  • Essence™ Apple

    Product of Nihon Agri, inc.
    • Hall 3 V42
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  • Essence™ Sweet potato

    Product of Nihon Agri, inc.
    • Hall 3 V42
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  • Grape

    Product of Royal Co., Ltd
    • Hall 5 S40
    Grape: FUJIMINORI(Taihou)Mid-Aug.~Mid-Sept. Fujiminori variety is cross between Igawa682 and Pione Shape of cluster is cone shape, weight is about 340g, a grain is very big about 2g.some can be 3g, biggest among black varieties. Pulp color is yellow green. Brix 17°Good balance of Sugar and Acid. .Very juicy taste. Skin is a little thick, but skin and pulp can be easily separated. SHINE MUSCAT Registered in 2006, White Grape. Very Sweet, Low Acid, High Juice contents, With big seed. H…
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  • Grape

    Product of Nihon Agri, inc.
    • Hall 3 V42
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  • Japanese Net Melon

    • Hall 3 J36
    Japanese Melons that speak “perfection”, we are introducing 4 varieties to the market; Don Verde, Donna Rosa, Audrey, and Marilyn. *Website Photo: Don Verde Don Verde: Deep green skin covered with fine net, this slightly elongated shape melon weighs 2-2.5 kg. Despite its size that is large for a Japanese Melon, Don Verde has very small cavity and very thick green flesh. Its sweetness is needles to be said. Brix 17. Donna Rosa: Covered in fine net over its deep green, Donna Rosa looks very much …
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  • Kabocha Squash

    • Hall 3 J36
    Biting into cooked Kabocha is quite an experience. It is delicately moist yet fluffy in texture, first crumbling and then melting in your mouth. It is naturally so sweet that many mistakenly think sugar has been added in preparation. One of the newest development in Japanese pumpkin, its enhanced powdery texture allows for longer shelf life and wider variety of use. We invite you to come try our Kabocha variety Shogun Sweet at Asia Fruit Logistica. Deep and shiny green on outside, this pumpkin h…
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  • MELON

    • Hall 3 O36
    In rich water, clear air and the blessed climate condition we grow melons elaborately. By the temperature fall of daytime and night, our melon can have a high sugar content and a rich aroma. Urban-Delicious Dark green color and flesh color is pale green. Brix is about 15 degrees. Harvested in early Jul. - early Sep. Honey-Golden Grayish green color and flesh color is pale yellow. Brix is about 15 degrees. Harvested in mid Aug. - late Sep. Earl’s melon (Musk melon) Beautifu…
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  • Peach(Yamanashi)

    Product of Royal Co., Ltd
    • Hall 5 S40
    Peach is a simbol of Yamanashi Prefecture. Biggest production in Japan. Growers has been  seeking  for rich  flavor, mihute flesh of fruit,  and sweet taste. Kanoiwa peach in Yamanashi is known by its quality.
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  • PERSIMMON

    • Hall 3 O36
    Japanese persimmons are popular with south-eastern Asian people. Especially Fuyu persimmons are must for Chinese New Year. Fuyu persimmons, seedless persimmons, are square-shaped and have a sugar content of 14% or more. They are featured by their sweet soft flesh.
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