It is believed that one apple a day keeps doctor away when an apple that is a healthy and delicious fruit is consumed every day. Apple contains several antioxidants, vitamins A, B, C, E, K and potassium. It stands tall against the risks of diabetes, cancer and heart attack like a hero; strengthens the immune system while fighting with many illnesses like allergic asthma. It feeds the brain so well that it is known that it lowers the risks of Alzheimer and Parkinson. Apple’s role on the brain hav…
Shape: round, oval or pear-shaped
Color: depending on the variety black, purple, green or yellow
Cultivation: Bursa Area
Availability: August to October
Nutrients: Vitamin C, calcium and potassium One fig is equivalent like two glasses of milk in calcium content
The fig production is chemical free.
Suitable for fresh consumption, early season, durable.Excelent taste. Availability : from August 1st to October 30th
All ranges and varieties of Turkish citrus including lemons, grapefruits, oranges and mandarins are available from Özler Ziraat's very own GlobalGAP certified orchards from September to April. With our 100 years of farming know-how, we produce, pack and deliver only the very best quality fruits from Turkey.
Turkey benefits of very good climatic and ecological conditions which enhance the potential for the production of many fruit and vegetable varieties, and particularly the citrus fruit cultivation. In 2013 Turkey’s citrus production was 3,6 million tons ranking Turkey 9th considering the world citrus production.
80 % of Turkey’s citrus fruit is grown on the Mediterranean Coast, where the Mediterranean Exporter Unions is settled and therefore this region owns an important place in our country…
Turkey is the first in the world fig production and export countries. Marmara, Aegean and natural vegetation is figs, especially the coastal areas of the Mediterranean region, as fresh table grapes are grown and dried in Turkey. In the Aegean region, generally dried varieties are grown and fresh varieties of table are produced in Mediterranean and Marmara Region. Desiccated figs are mostly white and yellow, whereas fresh table figs are yellow, greenish, black and purple. Fresh fig varieties suit…
We offer different types of fresh citrus.
Turkey Total Fruit & Vegetable Exports (2014): 3,5 million tons; (2013): 3,3 million tons.
The volume of fresh fruit exports amounted 774.407 tons in 2014. In 2014, citrus exports rose to 1,5 million tons. Turkey exported 646.108 tons easy peelers and 181.230 tons grapefruits. As for lemons and oranges, the export figures were respectively 414.051 tons and 344.078 tons.
Turkey exported 1,1 milllion tons of fresh vegetables in 2014.
Turkey exports most of its fresh fruit and vegetable…